Hola and Olé friends…and that’s the extent of my Spanish done!

Vintage Spain
Vintage Spain

Let’s talk about soup, baby….ok…I’m stopping with the bad music puns.

Right here.  Right now.

Or..Maybe not…

Green Asparagus Soup

Green Asparagus Soup

Our November Daring Cooks’ hostess was Begoña, who writes the beautiful blog, Las recetas de Marichu y las mías. Begoña is from Spain and didn’t want to go with the more common challenges of paella or gazpacho, she wanted to share with us another very popular recipe from Spain that we don’t see as often called Sopa Castellana which is a delicious bread soup!

I chose the Green Asparagus version as not only is it my second favourite vegetable ( behind the far less exotic green bean) but also, currently in season here in the Southern Hemisphere..

Just look at how gorgeous it is!

Green Asparagus Soup Ingredients
Green Asparagus Soup Ingredients
Asparagus
Asparagus

And the soup was pretty awesome too…I love the combination of egg and asparagus and I also love a poached egg in a soup…so, so good.

And saffron in anything just makes it awesome!

Recipe here

Try it, it may just get you dancing just like this!

flamenco 002
flamenco 002

Have a great week!

Signature 1 Vintage Valentine Quick as Wink2

 

 

 

 

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