Month: March 2023

Let’s Get Lit – March 2003

Hello friends and welcome to March 2003! Avril Lavigne was topping the charts with I’m With You, Bringing Down the House was #1 at the box office and U.S. troops invaded Iraq looking to seek and destroy Saddam Hussein’s weapons of mass destruction. No wonder, when reflecting on the events of twenty years ago, we here at Retro Foods for Modern Times felt we might need to get a little boozy!  This was the theme for our menu which came from the March 2003 issue of Delicious Magazine!

March 2003 – The Menu

rffmt gets boozy menu

Sangria

As if we could have a boozy menu without a starting drink!  I love Sangria which despite being Spanish in origin always reminds me of our 2017 trip to Portugal where we would have a pre-dinner sangria most days!

Sangria in Portugal

Happy times!  Here’s the one from Delicious!

Sangria1

Sangria Recipe:

Beer Bread with Pastrami and Relish

Due to time constraints, I didn’t make this but doesn’t it look amazing?

Beer Bread Recipe

Spaghettini Alle Vongole

OMG, this was so good.  And also when I really wished I had made the beer bread so I could mop up all the delicious sauce left in the bowl.  I had never eaten Spaghettini Alle Vongole before and although this took a bit of effort to cook, it was worth it!

Spaghettini Alle Vongole Recipe:

Spaghetti Alle Vongole RECIPE

Citrus Salad with Cointreau Cream

To finish out the meal, we have a Citrus Salad with Cointreau Cream.  For an alternative dessert, but one that still uses Cointreau, you could sub in last week’s White Lady which also came from this magazine!

Citrus Salad with Cointreau Cream recipe1

My Nigella Moment – Salmorejo

For first-time readers, this refers to the moment at the end of Nigella Lawson’s cooking shows when she sneaks back to the fridge to have another bite of something delicious.  In the context of these Twenty Years Ago posts, it is something contained in the magazine that does not fit with the overall menu theme but I’m sneaking it in either because I made it and it was really good, or I just didn’t have time to make it but it was the most appetising thing in the mag!

This was a difficult one.  I was torn between two recipes that really appealed to me.  One was a pink grapefruit tart.  However, as we already had a dessert containing grapefruit I decided to go with the other recipe from March 2003 which caught my eye – salmorejo.

Salmorejo is a cousin of gazpacho.  Gazpacho is one of those things that I thought I would hate.  Cold tomato soup?  Yeccchhh!!! That is until I tried it.  And from then on it was love!  I will note that even though I am a garlic lover, 4 cloves of garlic was too much for this!  Two would, I think have been plenty! 

It looked exactly as it did in the picture too!

Salmorejo

 

Salmorejo Recipe

Salmorejo recipe

Delicious Magazine certainly delivered on our ask for a boozy menu.  We had red wine and brandy in the sangria, beer in the bread, white wine in the spaghetti and Cointreau in the dessert!

Let me know if you would like to contribute a theme to my list.  I’m happy to take on any challenge!

 

Signature2

White Lady

 I was inspired to make a White Lady by two things. In Murder is Easy by Agatha Christie, Bridget recalls a poem by Frances Darwin Cornford called To a Lady Seen From a Train which mentions a white woman. Simultaneously, I found a recipe for a dessert called a White Lady inthe March 2003 edition of Delicious Magazine.  This makes this post not only a Dining with The Dame adjacent post but also a Twenty Years Ago Today adjacent post. I do so love it when things come together!

White Lady 3

 

Part of the poem recalled by Bridget runs as follows:

O why do you walk through the fields in gloves,
Missing so much and so much?
O fat white woman whom nobody loves,
Why do you walk through the fields in gloves

White Lady 1

Now, as you can tell from the fragment above, this is not a great poem.  But something about it roused the ire of other poets of the time.  And in what, I imagine to be some sort of precursor to a modern-day rap battle, the poet A.E Housman parodied To A Lady Seen From a Train as follows:

O why do you walk through the fields in boots,
     Missing so much and so much?
O fat white woman whom nobody shoots,
Why do you walk through the fields in boots,

And that was not the last word on the subject either.  Another poet, G.K Chesterton wrote his own poem called The Fat White Woman Speaks in response to Cornford

Why do you rush through the field in trains,
Guessing so much and so much.
Why do you flash through the flowery meads,
Fat-head poet that nobody reads 

Move over Ice Cube, your beef with N.W.A has nothing on Chesterton!  Also, this is not about to become a poetry blog, even though I seem to be talking about it a bit recently

White Lady 2

I mean really!  Little did that poor woman taking a shortcut through a local field realise that she was going to be weight shamed, accused of being utterly unloveable and have it lamented that she is not the target of a sniper!

In contrast, we are celebrating her with a White Lady or Dame Blanche which is a Belgian ice cream sundae.

White Lady  – The Recipe

White Lady 4
The White Lady was delicious!  But also serves as a warning. Ladies, if you are walking through fields, maybe take your gloves off so you don’t incur the wrath of battling poets!
 

Have a great week!

Pineapple and Spice Financier – Murder is Easy

Murder is Easy Collage

Hello crime readers and food lovers!  This month’s read is Murder Is Easy, and I have a LOT to say about it!  Starting with a rant about how I ended up choosing a Pineapple and Spice Financier (which does not appear in the story at all) to represent the novel.  Murder is Easy contains very few food references.   This really annoyed me!   I kind of get it when AC doesn’t mention food in the novels set in foreign climes.  Back in the day, there would likely have been some good old-fashioned British reserve (ie thinly veiled racism) against foreign food.  But Murder is Easy is set in an English village and features multiple old ladies!  Where are the scones?  Where are the high teas and finger sandwiches?   The village fete with cake stalls galore?

Pineapple and Spice Financier5

Murder Might be Easy but Menu Decisions Aren’t!

So, what do you do when there is no food mentioned in the novel? My first thought always goes to puns.  Murder is greasy?  Murder is cheesy?  Chowder is Easy?  Humlebeetroot Salad?  I dismissed all of these as cornier than the chowder! I was very nearly set on the idea of making Olivia De Havilland’s Salad Niçoise.  (She played Honoria Waynfleet in the 1982 version of Murder is Easy).  However, when I looked more closely at the recipe on Silver Screen Suppers I saw that it contained both red and green capsicums.  Long-time readers will know that these do not agree with me at all.  I thought about inventing a Hit and Rum cocktail, which was going to be my take on a pineapple mojito, and spoke to two of the murders in the novel.  However, I felt there have been a lot of cocktails in my recent Dining with the Dame posts so I wanted to shy away from them.

Finally, I decided I wanted to use pineapple which, features as a murder weapon, in the story combined with the country feel of a freshly baked cake.  I chose the  Pineapple and Spice Financier as I  felt that the spices (cardamom and ginger) were a nod to Luke Fitzwilliam’s time in the Mayang Straits.  Whilst this is an entirely made-up place in my mind it is a reference to Malaysia which was still under British rule in 1939 when this book was written.

Pineapple and Spice Financier 1

Phew…that was a long intro!  So let’s get into Murder is Easy!

Murder is Easy- The Plot

Luke Fitzwilliam is home to England from his work as a policeman in the Mayang Straits.  On his way to London, he meets an elderly lady called Lavinia Pinkerton on the train.  They get to talking and Ms Pinkerton confides to him that she is on her way to Scotland Yard to warn them that there is a serial killer operating in her small country village.  She names several people who have already been a victim of said killer and also names who she thinks will be next.

Now, if you want my honest opinion of Luke Fitzwilliam?  To put it nicely, he’s no Hercule Poirot.  He’s not even a Miss Marple.  In the words of Smashmouth he “ain’t the smartest tool in the shed”.  However, his lack of perspicacity comes later.  Right now, we can’t really fault him for thinking he has sat down next to some batty old lady and so he doesn’t really take her seriously.

Until, the next day, he reads in the paper that she was killed in a hit-and-run accident.

And a week later, he reads that Doctor Humbleby who Miss Pinkerton said was the next victim, has also died.  Luke’s spidey senses start tingling and he heads down to Wychwood under Ashe to do some investigating.

Pineapple and Spice Financier3

We have:

  • Several mysterious deaths in the town Wychwood-Under-Ashe
  • A chauffeur killed by a stone pineapple
  • Dirty deeds going on with the local antique dealer
  • A cat called Wonky Poo who becomes involved in the murders in a totally disgusting way.
  • One of the suspects strangling a canary
  • Inspector Battle who we last saw in Cards on The Table (also in The Secret of Chimneys and The Seven Dials Mystery) making an appearance!

Unfortunately,  we don’t have Poirot around to solve the mystery.  Instead, we have Luke Fitzwilliam (cue Smashmouth quote above in your head) making what seems like interminable lists of suspects and motives and still not honing in on the killer faster than his new girlfriend Bridget.  Oh, and if we’re going to cue Smashmouth whenever Luke is mentioned, then the signature tune for Bridget is The Eagles Witchy Woman!  So many references to Bridget being witch-like.  All of which come to nothing.

Murder is Easy – The Covers

Murder is Easy Collage

 

The Recipe – Pineapple and Spice Financier

My recipe comes from the November 2022 issue of Delicious Magazine.

Pineapple and Spice recipe

 

“Luke – Luke – what’s that…?”

The moon had come out from the clouds.  Luke looked down to where Bridget’s shoe trembled by a huddled mass.

With a startled exclamation he dragged his arm free and knelt down.  He looked from the shapeless heap to the gate post above.  The pine-apple was gone. “

Murder is Easy – Agatha Christie

Pineapple and Spice Financier4

Links to The Christieverse

  • As mentioned above Inspector Battle makes an appearance in Murder is Easy.
  • The Bells and Motley. is a pub in Wychwood under Ashe.   A pub by the same name features in the Harley Quin short story called “At The Bells and Motley”.

Other Food & Drinks Mentioned in Murder is Easy

  • Plum Pudding
  • Tea (multiple times)
  • Coffee (multiple times)
  • Bacon and eggs  (I will make these one day!)
  • Kidneys (I will never make these)
  • Liqueur Brandy
  • Beer
  • Sherry

Pineapple and Spice Financier 2

Other Related News

  • A boomslang features in the  Bullet Train. We, of course, know all about that particular snake from Death in The Clouds.
  • The BBC has announced a new adaptation of l Murder is Easy.   (The Olivia de Haviland / Bill Bixby version is available on You Tube.  The Miss Marple version is not great and I would not recommend it, except Benedict Cumberbatch plays Luke).)
  • This month marks the 100th anniversary of Murder on The Links…why not celebrate by making an Omelette Berrichonne?

April’s read is Sad Cypress.

Have a great week!

 

 

 

Thai Cucumber Boats

Hello friends! Today we are eating Thai Cucumber Boats from Vogue Entertaining  Oct / Nov 1989.  This recipe comes from an article about Thai Cook Joe Bangkok.  Apparently back in 1989 people couldn’t be arsed learning how to pronounce Asian people’s names properly. I mean why bother when you can just give them some rubbish Anglicised nickname?   Welcome to 1989, the year the Berlin Wall came down, the Velvet Revolution happened in Czechoslovakia, tanks ran over protesters in Tiananmen Square and casual racism was alive and well in Sydney!  But enough sniping, there is a whole lot to be happy about with these Thai Cucumber boats!

 

These are pretty much my perfect idea of hot-weather food.  A couple of these with an ice-cold beer on a hot summer night is pretty much my idea of heaven!

Thai Cucumber Boats – The Recipe

Thai Cucumber Boats recipe collage (1)

To make it even easier, I used rare roast beef from the deli and did not sauté the onions as per the recipe.  My version means there is no cooking involved in this recipe! Perfect for summer!   I also sprinkled some chopped-up peanuts over the top of my boats for some extra crunch!

Of course, you could just slice up the cucumbers and place the rest of the ingredients on top.  TBH, cutting the cucumbers into boats was fiddly and took quite a bit of time. However, then you would lose the delightful retro kitsch of the boat!

Also, keep the scooped-out bits of cuke for another day!

Thai Cucumber Boats3

The Perfect Soundtrack For Your Thai Cucumber Boats

I am currently reading The Shards, the new novel by Bret Easton Ellis which is set around the same time as this recipe was originally published.  Now, whether you love or hate BEE is not a topic for discussion here.  What I do want to mention is that the book is absolutely crammed with musical references.  So much so that  I was inspired to make a playlist so I could have the soundtrack playing while I was reading  I went to Spotify only to find that many people had already done just that.

My favourite is this one (pictured below) which lists every song in the order it is mentioned in the book.  If you like 80s pop / punk  / new wave you will love this playlist.  Mind you, there is also a lot of garbage on there too!  But I can heartily recommend, on your next hot summer night, make these Thai Cucumber Boats, put some beer on ice and crank up this playlist.  It will take you right back to the 80s!

The Shards

As for the book, I am about 5 hours into what is a 23-hour-long audiobook so I’ve got a long way to go yet!

Thai Cucimber Boats2

Hopefully, the good weather holds and I can have another evening with the Thai Cukes and The Shards playlist soon!

Have a great week!